Introduced in 1982, EM Technology® is widely used in over 120 countries in all forms of agriculture and livestock management to clean water, control odor, manage wastes, and promote healthier animals.
- Reduce levels of harmful pathogens
- Reduce ammonia levels
- Prevent corrosion
EM Technology® is offered as a liquid microbial product including several strains of naturally-occurring microbes from three groups: Yeast, Photosynthetic Bacteria, and Lactic Acid Bacteria. EM Technology® contains dozens of enzymes (including lipase, protease, and cellulase), trace minerals, amino acids, and vitamins (including B1, B2, B6, B9, and B12) that help it establish a pleasant environment with safer levels of ammonia and hydrogen sulfide.
Optimal health of the poultry operation is achieved when EM Technology® is applied from the time young chicklets arrive from the hatchery, until the day they leave.